Minty Sugar Snaps Recipe from Jessica Seinfeld
Step-by-step instructions to make Minty Sugar Snaps in just about 15 minutes
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Skillet
- Stove
- Tongs
Ingredients
- 1 pound sugar snap peas
- 2 shallots, sliced into thin rings
- 15 fresh mint leaves
- 1 tablespoon unsalted butter
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
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