Organic Greens with Basil and Blackberry Salad Dressing - alive magazine

Ingredients

• 8 cups (1.8 g) organic greens, mixed
• 1 tsp (5 mL) garlic, crushed
• 2/3 cup (160 mL) fresh blackberries (or thawed frozen)
• 2 Tbsp (30 mL) balsamic vinegar
• 2/3 cup (160 mL) olive oil
• 1/4 cup (60 mL) apple cider vinegar
• 3 Tbsp (45 mL) honey (liquid)
• 5 big pinches of salt
• 3 big pinches of pepper