Green Olives & Sun Dried Tomatoes Penne Pasta Recipe | Rustle Up
A vibrant and flavorful dish offering a delicious fusion of tangy pesto, succulent olives and sun-dried tomatoes, tossed with penne pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 250 g Penne pasta
- 2 cups Fresh basil leaves
- 75 g Pine nuts
- 2 Garlic cloves
- 50 g Parmesan cheese, finely grated
- 125 ml Extra-virgin olive oil
- 12 Green olives
- 50 g Sun-dried tomatoes
- 1 tsp Salt
- 1 Black pepper
- 20 g Parmesan for garnish, shaved
- 2 tsp Oregano
More Like This
Pesto Pasta with Olives & Sun-dried Tomatoes - Vegan Recipe
vegkit.com
Roasted Tomato Pasta Recipe in an Olive Oil Garlic Sauce
feelgoodfoodie.net
Penne Pasta with Tomato, Green Olives and Anchovies - Recipe
happystove.com
Penne Pasta with Nettle Pesto, Sun-Dried Tomatoes & Olives - Chrysalis Herbs
chrysalisherbs.com
Tomato Penne Pasta Recipe
cookwithnabeela.com
Spinach Pesto Penne with Sun Dried Tomatoes | Vegan Nook
vegannook.com
Penne Pasta with Roasted Fennel, Cherry Tomatoes and Olives with Garlic Infused Olive Oil - Olive This!
olivethis.com
Tomato Penne Pasta Recipe
scrumptiously.com