Chipotle Masala Rice with Tamarind - Pure Indian Foods, The Ghee Spoon Blog

Name: Chipotle Masala Rice with Tamarind - Pure Indian Foods, The Ghee Spoon Blog
Ingredients: 1 cup (180g) Himalayan Basmati Rice; 1/2 tsp (3g) Himalayan pink salt; 1 medium-large smoked chipotle morita chili pepper (whole, or halved lengthwise with seeds removed ); 1/2 tbsp (2.1g) coriander seeds; 1/2 tbsp (3.2g) cumin seeds; 1 tsp (3.5g) chana daal; 1/2 tsp (0.5g) black peppercorns; 1/2 tsp (1.6g) black seeds; 1/4 tsp (1g) fenugreek seeds; 2 tsp (10g) tamarind paste; 2 tsp (10g) Jaggery (shaved or powdered ); 2 tbsp (28g) Ghee; 16 small-medium dried curry leaves (reconstituted for 2 minutes in hot water, then drained ); 1/2 cup (56g) dry roasted peanuts (or toasted slivered almonds); Chipotle Morita Masala; Himalayan pink salt (to taste ); cilantro

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Indulge in the spicy and tangy Chipotle Masala Rice with Tamarind. A unique blend of smoked chili peppers, tamarind, and ghee make this Basmati rice a flavorful side or main dish. Perfect for spice...

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Ingredients

1 cup (180g) Himalayan Basmati Rice
1/2 tsp (3g) Himalayan pink salt
1 medium-large smoked chipotle morita chili pepper (whole, or halved lengthwise with seeds removed )
1/2 tbsp (2.1g) coriander seeds
1/2 tbsp (3.2g) cumin seeds
1 tsp (3.5g) chana daal
1/2 tsp (0.5g) black peppercorns
1/2 tsp (1.6g) black seeds
1/4 tsp (1g) fenugreek seeds
2 tsp (10g) tamarind paste
2 tsp (10g) Jaggery (shaved or powdered )
2 tbsp (28g) Ghee
16 small-medium dried curry leaves (reconstituted for 2 minutes in hot water, then drained )
1/2 cup (56g) dry roasted peanuts (or toasted slivered almonds)
Chipotle Morita Masala
Himalayan pink salt (to taste )
cilantro