Gluten-Free Frosted Lemon Cookies
Whether it’s a bakesale or potluck, everyone will clamor for these citrusy, allergy-free cookies.
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Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Microplane
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Refrigerator
- Plastic wrap
- Airtight container
- Measuring cup
- Measuring spoon
- Spoon
- Cooling rack
Ingredients
- 1/2 cup coconut oil
- 1/2 cup sugar
- 1/4 cup applesauce
- 1-1/4 teaspoons baking powder, divided
- 1-1/2 cups gluten-free oat flour
- 1/2 cup coconut flour
- 1/4 teaspoon salt
- 2 tablespoons vanilla coconut yogurt
- Zest of a 1/2 lemon
- 1 tablespoon coconut oil
- 1 tablespoon vanilla-flavored coconut yogurt
- 1 cup powdered sugar
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