How to make Drumstick Leaves Dal/kootu Recipe
Drumstick leaves dal, also known as kootu, is a nutritious and flavorful South Indian dish made with lentils and drumstick leaves. This dish is packed with vitamins, minerals, and protein, making it...
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- Drumstick Leaves Dal/kootu Recipe
- How to cook Drumstick Leaves Dal/kootu Recipe
- Ingredients of Drumstick Leaves Dal/kootu Recipe
- Instructions for Drumstick Leaves Dal/kootu Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/8 cup Toor Dal
- 1/2 cup Water
- 1/8 teaspoon Turmeric Powder
- As required Salt To Taste
- 1/2 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- 1/4 teaspoon Cumin Seeds
- pinch A Pinch Of Asafoetida
- 1/4 Chopped Onion
- 5/8 En Chilies
- as required Curry Leaves
- 1/4 cup Drumstick Leaves
- 1/4 teaspoon Urad Dal
- as needed For Tempering
- 1/4 tablespoon Oil
- as required A Few Curry Leaves
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