Blueberry Scones | Reader's Digest Canada
"I love serving this blueberry scone recipe to visiting friends and family. I always make sure a have a few in the freezer. Just pop a frozen scone in the microwave for 20 seconds or so." —Joan...
Keywords
- Not Set
Ingredients
- 4 cups all-purpose flour
- 6 tablespoons sugar
- 4-1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup (plus 2 tablespoons) cold butter
- 2 large eggs (room temperature)
- 3/4 cup (plus 2 tablespoons) whole milk (divided)
- 1-1/2 cups fresh or frozen blueberries
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