Three Cheese Pepperoncini Spread | Just A Pinch Recipes

Three Cheese Pepperoncini Spread | Just A Pinch Recipes

www.justapinch.com

Place all ingredients in a food processor. Pulse to combine. It's better to have this a little chunky instead of a smooth puree. This can be eaten immediately but it will be...

View Recipe

Share this recipe:

Ingredients

  • 8 ounce(s) Greek cream cheese (cream cheese and Greek yogurt, if available), or regular cream cheese, softened
  • 4 ounce(s) crumbled feta cheese
  • 2 ounce(s) crumbled gorgonzola or other blue cheese
  • 1/2 cup(s) pepperoncini peppers, seeded, stemmed and coarsely chopped, plus more to taste
  • 1 tablespoon(s) juice from peppers
  • 1 clove(s) garlic
  • 1 teaspoon(s) freshly ground black pepper
  • 2-3 tablespoon(s) extra virgin olive oil
  • 1 teaspoon(s) crushed red pepper flakes (optional)
  • pita crisps, crackers, or any sturdy bread or toast, for serving

More Like This