BROCCOLI AND RICE CASSEROLE

BROCCOLI AND RICE CASSEROLE

www.cook-books.com

| 3 pkg. frozen broccoli 1 c. cooked rice 1/4 c. chopped onion 6 Tbsp. butter 6 Tbsp. flour 1 c. half and half 2 c. regular milk 1 lb.

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Cooking tools:

  • Stove
  • Pot
  • Saucepan
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Baking dish
  • Oven

Ingredients

  • 3 pkg. frozen broccoli
  • 1 c. cooked rice
  • 1/4 c. chopped onion
  • 6 Tbsp. butter
  • 6 Tbsp. flour
  • 1 c. half and half
  • 2 c. regular milk
  • 1 lb. sharp cheese, shredded

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