Low-carb Red Cabbage Taco (Red Cabbage Wraps)! - Nkechi Ajaeroh
Starting on a low-carb lifestyle? Red cabbage taco is the best low-carb taco wrap recipe you need. It's gIuten-free, low-carb and low calorie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nkechiajaeroh.com.
Ingredients
- 4 – 6 red big cabbage wraps leaves (or more; I would usually use two cabbage leaves for one taco wrap. And 4 leaves serve one person)! Free to use as much leaves as you want.
- 4 (already made) chicken breast suya skewers (you can sub with tofu, fish or even chickpea)
- Small bundle of lettuce leaves (cut/chopped)
- 2 tablespoons green onions (chopped or cut)
- ½ cup of sliced red onions
- ½ – 1 avocado
- A dash of salt and black pepper
- 1 whole Roma tomato
- 1 Jalapeno (optional)
- 1 Lime
- 2 tablespoons of light sour cream (optional)
- 1-tablespoon feta cheese (optional)
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