Spaghetti and Meatballs Recipe | Cooking With Anadi

Spaghetti and Meatballs Recipe | Cooking With Anadi

www.cookingwithanadi.com

Craving authentic spaghetti and meatballs? This traditional Italian recipe delivers tender, juicy meatballs in a rich homemade marinara sauce.

View full recipe on www.cookingwithanadi.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingwithanadi.com.

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Ingredients

  • 4 oz ground beef
  • 4 oz ground veal or pork
  • 1/2 cup Parmesan cheese
  • 1/4 cup parsley
  • 1 cup Panko breadcrumbs
  • 1 egg yolk
  • 1/2 cup milk
  • 1/4 medium red onion
  • 2 garlic cloves
  • 1 tbsp olive oil
  • salt
  • pepper
  • 8 oz spaghetti
  • 1 x Classic Marinara Sauce
  • basil

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