Fairy bread tiramisu: The ultimate nostalgic Aussie dessert - Better Homes & Gardens Australia
Indulge in fairy bread tiramisu, a delightful twist on a classic dessert with creamy layers and rainbow sprinkles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 2 x 250g tubs mascarpone
- 600ml thickened cream
- 3/4 cup icing sugar mixture
- 1 tablespoon vanilla bean paste
- 500g loaf sliced brioche
- 1/2 cup raspberry jam, warmed, strained
- 1/3 cup 100s and 1000s, to decorate
- Vanilla malt syrup
- 1/2 cup malt drink powder
- 1/3 cup caster sugar
- 2/3 cup boiling water
- 2 teaspoons vanilla bean paste
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