Spicy Green Beans - Fiery Foods & Barbecue Central
Mildly spicy green beans with onions, garlic, and chiles—perfect for pairing with simple meats or cheese dishes.
Ingredients
- ½ cup chopped onions
- 1 clove garlic, chopped
- 1 tablespoon vegetable oil
- 3 green New Mexico chiles, skinned, seeds removed, chopped
- 1 pound French-cut green beans
- 2 tomatoes, peeled and chopped
- Salt to taste
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