Karela ki sabzi for roti | Bitter gourd vegetable recipe - Indrani's recipes cooking and travel blog
I had been to Delhi with my father for enquiring about my project work when I was completing ,my Masters in Computer Applications around 2003. It is one of my memorable trips with my father where I...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indrani-will-teach.com.
Ingredients
- 2 bitter gourd thin slices made and chopped
- 1 lemon juice
- 2 cups finely sliced onions
- 4 to 6 garlic
- 2 to 4 cashew nuts chopped into small pieces
- 2 chopped green chilies
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1 tbsp. red chili powder
- 2 matoes pureed
- 1 cup milk
- 1/4 cup vegetable oil
- salt to taste
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