Creamy Gemelli with Walnuts and Parmesan | Chef Brainy - Chef Brainy

Creamy Gemelli with Walnuts and Parmesan | Chef Brainy - Chef Brainy

chefbrainy.com

This delightful vegetarian dish combines the nutty flavor of walnuts with the creamy richness of parmesan, all tossed with al dente gemelli pasta. Perfect for a comforting meal, it's simple to...

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Ingredients

  • 400g gemelli pasta
  • 1 liter vegetable stock
  • 100g grated parmesan cheese
  • 100g walnuts, chopped
  • Salt and pepper to taste
  • Fresh parsley (optional, for garnish)

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