How to make spaghetti bolognese

Name: How to make spaghetti bolognese
Ingredients: 450g lean minced beef/lamb; 1 tin of tomatoes; 6 mushrooms chopped; 1 red pepper sliced; 2 carrots chopped; 1 onion finely chopped; 1 low salt beef or vegetable stock cube; 275ml of boiling water; 1 dessertspoon tomato sauce; 1 dessertspoon flour; 225g spaghetti

spunout.ie

This spaghetti bolognese can be made with either beef or lamb, whatever your preference, and is full of delicious vegetables.

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