Pepper Jelly Dipping Sauce — Robert St. John

Pepper Jelly Dipping Sauce — Robert St. John

robertstjohn.com

Bring one cup of water to a boil in a small sauce pot. Stir in chili flakes and simmer five minutes. Strain flakes, set aside, and discard water.

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Ingredients

  • 1 /4 cup red chili pepper flakes
  • 1 cup water
  • 1 large red bell pepper, seeds removed
  • 1 Tbsp minced garlic
  • 1 /2 cup rice vinegar
  • 1 cup white wine vinegar
  • 3 /4 cup corn syrup
  • 1 cup sugar
  • 2 Tbsp water
  • 2 Tbsp cornstarch

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