Baked sea bream - Italian recipes by GialloZafferano
Baked sea bream is a classic and flavorful fish dish, prepared with a side of tasty potato wedges and lots of aromatic herbs. Discover the recipe!
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- Baked sea bream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Sea bream 2 lbs
- Garlic 2 cloves
- Rosemary 1 sprig
- Thyme 1 sprig
- Lemons 2 slices
- Black pepper to taste
- Fine salt to taste
- New potatoes 0.9 lb
- Salt to taste
- Oregano to taste
- Extra virgin olive oil 3 tbsp
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