Vegetable Kootu Recipe
Learn how to make Vegetable Kootu at home. Get cooking with our easy Vegetable Kootu recipe and enjoy a delicious Vegetable Kootu with family & friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pot
- Skillet
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Mixing bowl
- Serving bowl
- Colander
Ingredients
- 3/4 cup toovar dal
- 1/2 teaspoon turmeric powder
- 3 tablespoons grated coconut
- 500 gm any one of the following vegetables or a mixtures of ones available:- Brinjal (eggplant), ash gourd, snake gourd, beans, green banana.
- Tamarind juice (optional)
- Salt to taste
- 1/2 tablespoon black gram
- 3-4 red chillies
- 1/4 teaspoon asafoetida
- 1 teaspoon oil
- 1/2 teaspoon mustard seeds
- 1 teaspoon black gram
- 1 sprig curry leaf
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