Chocolate Tart with Salted Caramel Sauce

Name: Chocolate Tart with Salted Caramel Sauce
Total time: 95 min
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup confectioner’s sugar; 1/4 tsp salt; 9 tbsp unsalted butter, cold and cut it small pieces; 1 egg, lightly beaten; 1 1/5 cups heavy (35% MF) cream; 1 1/4 cups bittersweet chocolate, finely chopped; 2 egg yolks, beaten; 1 tsp vanilla; 1 cup granulated sugar; 1/4 cup water; 1/4 tsp Maldon salt; 2 tbsp unsalted butter; 2 tbsp heavy (35% MF) cream

eggs.ca

Sweet & sticky, this chocolate dessert is the perfect accompaniment to an after dinner coffee or tea. Make it for your next party.

View full recipe on eggs.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.

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