Onion and zucchini fritters
Crispy onion and zucchini fritters - healthy and delicious. Perfect for a quick & easy snack or dinner idea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Whisk
- Grater
- Skillet
- Spatula
- Paper towel
Ingredients
- 1 cup (150g) besan flour
- 2 cloves garlic, crushed
- 1 teaspoon chilli powder
- 1/4 teaspoon ground turmeric
- 2 teaspoons salt
- 1/3 cup (80ml) water, approximately
- 1 white onion (150g), sliced thinly
- 8 green onions (200g), sliced
- 1/2 cup loosely packed fresh coriander leaves
- 2 zucchini (240g), grated coarsely
- vegetable oil, for deep-frying
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