PASTA WITH ASPARAGUS PESTO – Terra Viva Home and Garden
This makes a quick and easy dinner. Heat a large pot of salted water and cook your choice of pasta, such as fettucine or spirals, until al dente. Drain. Meanwhile, cook 1 bunch of asparagus, trimmed...
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Cooking tools:
- Food processor
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 bunch of asparagus, trimmed and cut in half
- ¼ cup roasted cashews
- a big handful of shaved or grated Parmesan
- ½ cup baby spinach leaves
- 2 cloves chopped garlic
- olive oil
- the juice of ½ lemon
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