Blackened Fish Taco Bowls | Heinen's Recipes
Blackened to perfection and served with an avocado sour cream, these tilapia taco bowls are everything you love about tacos without the mess.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- ¾ cup sour cream
- 1 avocado, peeled and seeded
- Juice of ½ lime
- 4 Tbsp. olive oil
- 2 ears of corn, shucked
- 2 Tbsp. Two Brothers Blackened Seasoning
- 2 fresh tilapia fillets
- 1 package of Heinen’s pre-cooked rice
- ½ cup black beans, warmed
- 1 medium vine ripe tomatoes, diced
- ¼ cup shredded red cabbage
- Corn tortilla chips
- Nacho pepper slices
- Cilantro, for garnish
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