Ajinomoto | Almondigas Recipe - Ajinomoto

Ingredients

• 1 cup (140g) Pork, lean, ground
• 1 1/4 cup (100g) Carrot, grated
• 1/4 cup (35g) Onion, minced
• 1 Tbsp. (12g) Garlic, minced
• 1 pc. (50g) Egg, whole
• 2 pcs. (50g) Bread, plain, shredded
• 1/4 tsp. (1.3 g) Salt, iodized
• 1/8 tsp. (0.6g) Black pepper, ground
• 1 pack (8g) PORKSAVOR® All-In-One Seasoning Mix
• 5 tsps. (25ml) Cooking oil
• 2 Tbsps. (30mL) Cooking oil
• 1/4 cup (35g) Onion, sliced
• 4 cups (1 liter) Water
• 4 pcs. (600g) Patola, cut to 1/4 inch thick rings
• 1 pack (75g) Misua
• 5 cups (800g) Rice, cooked