Pesto rosso - Noralicious
Quick & Healthy: Pesto Rosso | Made in 5-10 mins, perfect for snacks or pasta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.norafrench.nl.
Ingredients
- 1 small glass sundried tomatoes (around 200 g including olive oil)
- 50 g tomato purée
- 50 g pine nuts (or cashews)
- 50 g parmesan cheese (grated)
- 50 ml olive oil
- 2 cloves garlic (pressed)
- 2 tablespoons fresh lemon juice
- 2 handfuls fresh basil leaves
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