Stuffed Pork Chops - Reese® Specialty Foods

Ingredients

• 4 bone-in, double-cut loin chops
• 5 cups water
• 1/4 cup kosher salt
• 1 tbsp fresh cracked black pepper
• 3 tbsp Dijon mustard
• 1 tbsp dried sage
• 1 tbsp garlic powder
• 8 oz cream cheese, softened
• 1/2 cup sour cream
• 1/2 cup shredded mozzarella cheese, divided
• 1/2 cup grated Parmesan cheese
• 1/4 cup mayonnaise
• 2 cloves garlic, minced
• Salt and pepper, to taste
• 1 (14 oz) can Reese Chopped Artichoke Hearts , drained
• 10 oz frozen chopped spinach, thawed and drained
• 1 (7 oz) jar of Reese Caramelized Onions
• 1 tsp Italian seasoning
• 1 tsp fresh cracked black pepper
• 3/4 cup panko breadcrumbs
• 1/2 cup flour
• 2 eggs
• 2 tbsp olive oil
• 1/4 cup beef tallow or bacon fat