Slow Cooker Lasagne Soup
Everywhere I look I’m seeing versions of this so here’s a slow cooker version. It didn’t disappoint, served with Air fryer garlic bread.
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Ingredients
- 1 packet of fresh lasagne sheets
- 500g (1 lb 2 oz) beef mince
- 1-2 tbsp tomato paste
- 1 tin (14 oz) of chopped tomatoes
- 700g (3 cups) of passata
- 1 x onion finely chopped
- 1 beef stock pot
- 1 tsp Rosemary, oregano, basil
- 1 tsp dried chilli
- Salt
- pepper
- 4 x garlic cloves
- 1 tbsp Worcestershire sauce
- 400ml (14 fl oz) of chicken or veg stock
- 50ml (2 fl oz) of Double cream
- 50g (2 oz) of Parmesan
- Handful of mozzarella & basil
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