Tarragon-Orange Vinaigrette Recipe
Our Tarragon-Orange Vinaigrette is sweet, tangy, and brightens up any dish it’s drizzled on. Serve it over a mixed green salad or fish.
Ingredients
- ¼ cup each tarragon or white wine vinegar and olive oil
- Zest of 1 orange
- 2 Tbsp. orange juice
- 2 Tbsp. minced tarragon
- 4 tsp. honey
- 1 Tbsp. minced shallots
- 1 ½ tsp. Dijon mustard
- Salt and black pepper to taste
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