Ballymaloe Spaghetti Bolognese | Corries
Ingredients 1 x 400g Ballymaloe Bolognese Sauce 225g Lean Mince Steak 225g Dried Spaghetti 1 tbsp of grated cheese Method Boil your water and place the spaghetti into the pan. Taste to make...
Ingredients
- 1 x 400g Ballymaloe Bolognese Sauce
- 225g Lean Mince Steak
- 225g Dried Spaghetti
- 1 tbsp of grated cheese
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