Bison Burgers (Lean Game Burger)
Bison burgers bring a distinct taste of Canada’s prairie heritage to the table. Unlike beef, bison offers a leaner, richer flavour that feels both hearty and
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Ingredients
- 900 g ground bison (lean, freshly minced if possible)
- 1 small onion (finely grated)
- 2 garlic cloves (minced)
- 1 egg (lightly beaten)
- 2 tbsp breadcrumbs (unseasoned)
- 1 tbsp Dijon mustard
- 1 tbsp Worcestershire sauce
- 1 tsp salt
- ½ tsp black pepper
- 4 burger buns (lightly toasted)
- 4 slices aged cheddar cheese
- 1 large tomato (sliced)
- 1 red onion (thinly sliced)
- Lettuce leaves
- Pickles
- Your choice of mustard (relish, or ketchup)
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