Coconut Mango Lassi with Cardamom | Frontier Co-op

Name: Coconut Mango Lassi with Cardamom | Frontier Co-op
Total time: 10 min
Ingredients: 2 Ataulfo (also known as Champagne) mangos, chilled about 1.5 cups if cut into chunks); 1 3/4 cups (13.5-ounce can) light coconut milk, chilled; 1/4 cup plain unsweetened coconut milk yogurt, chilled; 2 tablespoons honey; 1 lime, juiced and chilled; 2 handfuls of ice; Lime wedges, for garnish; 1/4 teaspoon Frontier Co-op® Cardamom Seed Powder

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This luxurious and refreshing beverage is slightly sweet and slightly tart. Use creamy coconut milk as the base for the drink making this classic Indian beverage dairy-free.

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Ingredients

2 Ataulfo (also known as Champagne) mangos, chilled about 1.5 cups if cut into chunks)
1 3/4 cups (13.5-ounce can) light coconut milk, chilled
1/4 cup plain unsweetened coconut milk yogurt, chilled
2 tablespoons honey
1 lime, juiced and chilled
2 handfuls of ice
Lime wedges, for garnish
1/4 teaspoon Frontier Co-op® Cardamom Seed Powder