Chocolate Mud Cake | Donna Hay

Name: Chocolate Mud Cake | Donna Hay
Ingredients: 250g unsalted butter, chopped; 200g dark chocolate, chopped; 1⅓ cups (330ml) milk; 1½ cups (330g) caster sugar; 1 teaspoon vanilla extract; 2 eggs; 1½ cups (225g) plain flour, sifted; ¼ cups (35g) self-raising flour, sifted; ¼ cup (25g) cocoa, sifted, plus extra for dusting; 150g dark chocolate, chopped; ½ cup (125ml) single (pouring) cream

www.donnahay.com.au

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

chocolate
mud cake
desserts
birthday

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

Share this recipe:

Ingredients

250g unsalted butter, chopped
200g dark chocolate, chopped
1⅓ cups (330ml) milk
1½ cups (330g) caster sugar
1 teaspoon vanilla extract
2 eggs
1½ cups (225g) plain flour, sifted
¼ cups (35g) self-raising flour, sifted
¼ cup (25g) cocoa, sifted, plus extra for dusting
150g dark chocolate, chopped
½ cup (125ml) single (pouring) cream

More Like This