Chocolate Mud Cake | Donna Hay

Name: Chocolate Mud Cake | Donna Hay
Ingredients: 250g unsalted butter, chopped; 200g dark chocolate, chopped; 1⅓ cups (330ml) milk; 1½ cups (330g) caster sugar; 1 teaspoon vanilla extract; 2 eggs; 1½ cups (225g) plain flour, sifted; ¼ cups (35g) self-raising flour, sifted; ¼ cup (25g) cocoa, sifted, plus extra for dusting; 150g dark chocolate, chopped; ½ cup (125ml) single (pouring) cream

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Ingredients

250g unsalted butter, chopped
200g dark chocolate, chopped
1⅓ cups (330ml) milk
1½ cups (330g) caster sugar
1 teaspoon vanilla extract
2 eggs
1½ cups (225g) plain flour, sifted
¼ cups (35g) self-raising flour, sifted
¼ cup (25g) cocoa, sifted, plus extra for dusting
150g dark chocolate, chopped
½ cup (125ml) single (pouring) cream

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