Watercress soup | The Vegan Society
Watercress: an under-rated and exciting plant to cook with.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegansociety.com.
Ingredients
- 6 2/3 - 9 cups (1.5-2kg) of potatoes
- 6 1/2 cups (200-220g) of watercress (two bags)
- 1 medium onion
- Salt and pepper, to taste
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