Scalloped Corn Recipe | Samsung Food App
Scalloped Corn is a simple, classic side dish loaded with corn, a custard-like filling, and a topping of buttery crackers, perfect for holiday celebrations or everyday dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 3 eggs
- 1/3 cup half-and-half (OR milk)
- 1 (16-ounce) bag of frozen corn (thawed & drained)
- 1 (15-ounce) can creamed corn
- 1 tablespoon sugar (optional)
- ½ teaspoon salt (or more to taste)
- Freshly ground black pepper
- 6 tablespoons unsalted butter (melted & cooled, DIVIDED)
- 1 ½ cups crushed saltine OR butter cracker crumbs (DIVIDED)
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