Mushroom Barley Soup - Be Healthy PA
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Ingredients
- 1 Tablespoon oil
- 1 onion (chopped)
- 2 stalk celery (sliced thin)
- 2 carrots (peeled and sliced thin)
- 1 cup potato (cut into pieces)
- 2 cups mushroom (sliced)
- 1/2 cup barley, quick cooking
- 1 teaspoon garlic powder
- 1/2 teaspoon thyme (ground)
- 3 cups chicken broth (low sodium)
- 2 cups water
- 1 Tablespoon parsley (chopped fresh)
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