PCOS Nutrition: Roasted Salmon With Brown Sugar Dijon Glaze
Manage insulin resistance with smart PCOS nutrition - A hero dish when you've got last minute company. Delicious and a breeze to put together.
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
Ingredients
- 4 Salmon fillets (8.8 oz / 250 g each), preferably wild or farmed organically
- 2 tbsp Dijon mustard
- 4 tbsp Erythritol Brown sugar
- Salt
- black pepper
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