Grilled Watermelon with Feta and Basil
www.foleyfoodandwinesociety.com
Enjoy sweet watermelon with a kick of summer. This is an easy side or appetizer to serve up at your next summer soiree.
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Measuring spoon
- Microplane
- Citrus press
- Serving platter
Ingredients
- 1 min seedless watermelon, about 3lbs
- ½ tsp Korean chili flakes, Aleppo chili flakes, or Berber chili flakes
- 6 oz crumbled feta cheese
- 1 bunch basil
- 1 lemon, zested and juiced
- Salt
- pepper
- Olive oil
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