Sweet Creamed Corn Casserole
You know how it is; as a busy wife and mom, I’m always looking for recipes that are quick to prepare but still feel special. This sweet creamed corn casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 1/2 cup butter (1 stick)
- 1 15-oz can whole corn kernels (drained)
- 1 15-oz can creamed corn (not drained)
- 1 cup sour cream
- 3 tablespoons sugar
- 1/2 teaspoon kosher salt (reduce to 1/4 teaspoon if using table salt)
- 1 8-oz box Jiffy corn muffin mix
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