Honey Garlic Chicken (Sticky 30-Minute Skillet)
Make Honey Garlic Chicken with juicy bite-size chicken pieces and a glossy sweet-savory sauce. This easy skillet dinner is ready in about 30 minutes.
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Cooking tools:
- Instant-read thermometer
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Spatula
- Paper towel
- Stove
- Airtight container
- Refrigerator
- Microwave
- Plate
Ingredients
- 1 1/2 lb (680 g) boneless skinless chicken breasts, cut into 1-inch pieces
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 2 tablespoons cornstarch
- 2 tablespoons olive oil or avocado oil
- 4 cloves garlic, minced
- 1/3 cup (80 ml) low-sodium chicken broth
- 1/4 cup (85 g) honey
- 3 tablespoons low-sodium soy sauce
- 1 tablespoon rice vinegar or apple cider vinegar
- 1 teaspoon cornstarch
- 1/4 teaspoon red pepper flakes, optional
- 2 scallions, thinly sliced
- 1 tablespoon sesame seeds
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