Crispy Honey Garlic Chicken | Quick 30-Minute Recipe
Make restaurant-style crispy honey garlic chicken at home in just 30 minutes. Perfect crispy chicken pieces coated in a sweet and savory sauce.
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Cooking tools:
- Deep-fry thermometer
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Skillet
- Saucepan
- Wooden spoon
- Stove
- Oven
Ingredients
- 1 pound boneless chicken thighs or breasts, cut in bite-size pieces.
- Canola or vegetable oil for frying (1 inch deep).
- 2 egg whites.
- 1 tablespoon cornstarch.
- Pinch of salt.
- 4 tablespoons honey.
- 2-3 garlic cloves, minced.
- 2 tablespoons soy sauce.
- 1 teaspoon fresh ground black pepper.
- Sesame seeds for topping.
- 1 green onion, sliced.
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