Potato Wedges with Deep Fried Poached Egg | Chef Brainy - Chef Brainy
This delightful dish combines crispy potato wedges with a perfectly deep-fried poached egg, creating a unique and indulgent meal. Perfect for brunch or as a sav
Ingredients
- 4 large potatoes (Russet or Yukon Gold)
- 3 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh herbs (optional, for garnish)
- 4 large eggs
- 1 cup all-purpose flour
- 2 cups breadcrumbs (panko works great)
- Oil for deep frying
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