Spinach Ricotta Pancakes - Veg Power

Spinach Ricotta Pancakes - Veg Power

vegpower.org.uk

Make breakfast an opportunity to get started on your 5-a-day with these deliciously easy spinach ricotta pancakes.

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Ingredients

  • 125g plain flour
  • pinch of salt
  • 2 eggs
  • 250ml milk
  • 25g butter (or use 25ml of a neutral oil like groundnut or rapeseed oil), plus extra for cooking
  • 1x 250g bag of fresh baby spinach, washed
  • 125g ricotta (or use cream cheese if you prefer)
  • 1/4 tsp nutmeg, optional
  • salt & pepper

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