Swedish Pancakes
If delicate French crepes and fluffy American flapjacks had a baby, it would taste something like this recipe for Swedish pancakes. No syrup required.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1¼ cups all-purpose flour
- Pinch of salt
- 1¾ cups whole milk
- 6 tablespoons melted butter, cooled slightly
- 3 eggs, lightly whisked
- 1 teaspoon pure vanilla extract
- 2 cups raspberry jam
- Confectioners' sugar, as needed for finishing
- Fresh raspberries, as needed for serving
- Honey, as needed for serving
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