Ten-Minute Tomato Soup · Faith Middleton's Food Schmooze

Ingredients

• 3 Tbsp. salted butter
• 2 Tbsp. all-purpose flour
• 1 tsp. sugar
• 1/2 tsp. kosher salt
• 1/2 tsp. pimentón (smoked paprika)
• 1/2 tsp. piment d'Espelette chili powder (or cayenne pepper)
• 3-1/4 cups [780 ml] strained tomatoes
• 2-1/4 cups [540 ml] chicken stock
• 1 tsp. balsamic vinegar
• crème fraîche, sour cream, or plain Greek yogurt (for garnish)