Cauliflower Cream Soup and Glazed Florets - Cookidoo® – the official Thermomix® recipe platform

Name: Cauliflower Cream Soup and Glazed Florets - Cookidoo® – the official Thermomix® recipe platform
Total time: 45 min
Ingredients: 1 cauliflower; 2 Tbsp vegetable oil; 1 garlic clove; 50 g agave syrup; 25 g soy sauce; 35 g water; 10 g sriracha sauce; 5 g cornflour; 80 g onions; 100 g potatoes; 700 g water; 200 g whipping cream; 1 tsp salt; ½ tsp ground black pepper; 1 vegetable stock cube (for 0.5 l)

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Cauliflower stars in both a creamy soup and glazed florets—easy to make, deliciously satisfying. Sign up for free trials on Cookidoo® today!

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Ingredients

1 cauliflower
2 Tbsp vegetable oil
1 garlic clove
50 g agave syrup
25 g soy sauce
35 g water
10 g sriracha sauce
5 g cornflour
80 g onions
100 g potatoes
700 g water
200 g whipping cream
1 tsp salt
½ tsp ground black pepper
1 vegetable stock cube (for 0.5 l)

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