The BEST 100% Whole Wheat Pandesal (Soft and Fluffy)

The BEST 100% Whole Wheat Pandesal (Soft and Fluffy)

pinoybites.com

Who doesn’t love freshly baked bread? It’s like a “happy pill” to me from its inviting aroma which fills the house and lingers, to that much anticipated first

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Ingredients

  • ½ cup warm water
  • 1 ½ tablespoons active dry yeast (I used Red Star)
  • 1 tablespoon sugar
  • 1 ¼ cups warm milk (not hot)
  • ½ cup eggs (room temperature, beaten)
  • ⅓ cup oil (canola or vegetable)
  • ¾ cup sugar (add ¼ more if you want it sweeter)
  • 1 teaspoon sea salt
  • 6 ¼ cups whole wheat flour ((plus about ½ extra)* see NOTES)
  • Plain fine breadcrumbs (for rolling)

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