How to Bake Matcha Gateau
Looking for a delicious cake to impress? My Bake Matcha Gateau: Delightful Green Cake is a soft and moist delight that brings out the best in matcha flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 ½ cups (180g) all-purpose flour
- 1 tablespoon (8g) matcha green tea powder
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 3 large eggs
- ½ teaspoon vanilla extract
- ½ cup (120ml) whole milk
- 1 cup (240ml) heavy cream
- 2 tablespoons (15g) powdered sugar
- 1 teaspoon matcha powder (for dusting the top – optional)
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