Seafood Chowder - Durkee

Ingredients

• 1 cup peeled and diced potatoes (about 2 medium potatoes)
• 1 cup sliced mushrooms
• 3 tbsp all-purpose flour
• 2 cans (14.5 ounces each) chicken broth
• 1/4 cup dry sherry
• 1 package (8 ounces) real or imitation crab meat
• 4 slices bacon
• 3 tbsp Minced Onion
• 1 package (8 ounces) tiny frozen shrimp, precooked
• 2 cups half and half
• 1 tsp Garlic Powder
• 1/2 cup water
• 1/2 cup sliced celery
• 1 tbsp Coarse Ground Black Pepper