Spaghetti Broccoli Agleo Recipe. The Gardener's Net Cookbook.
Spaghetti Broccoli Agleo recipe. How to make Spaghetti Broccoli Agleo the whole family will love. From The Gardener's Net Cookbook Collection.
Ingredients
- 1 box thin spaghetti, cooked “Al Dente”
- 3/4 lb. broccoli florets
- 1/3 cup extra virgin olive oil
- 4 large garlic cloves, minced
- 1/2 teaspoon red pepper flakes
- one half cup chicken broth
- 1/3 cup grated Romano or parmesan cheese
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